Murthy Sweets is not just a business; it is a legacy of love, tradition, and authentic Flavors, cherished since 1965. Founded by my father in the heart of Ongole, our journey began with a passion for crafting homemade sweets, podulu, and pickles that evoke emotions, create memories, and celebrate relationships.
Carrying forward this rich tradition, I, Pushpa Murthy, joined our family business five years ago after completing my Postgraduate studies at Chennai University and gaining valuable experience working with top multinational companies. However, my heart always longed to nurture and grow our family’s cherished legacy.
Since stepping into the business, I have introduced new innovations by incorporating a diverse range of sweets and pickles from across India while maintaining the essence of our homemade recipes. Our efforts have led to the expansion of Murthy Sweets, with three stores now serving our beloved town of Ongole. We have also successfully handled bulk, festival, and event orders, earning the trust and admiration of our customers.
Today, Murthy Sweets is more than a local brand—it’s a global name. With our entry into the online market, we proudly deliver our authentic Flavors to customers across the USA, Canada, Germany, the Middle East, Singapore, Fiji, and Australia.
What sets us apart is our unwavering commitment to quality. We use only the finest ingredients to ensure that every bite carries the essence of tradition and the joy of excellence.
Murthy Sweets stands as a testament to our family’s dedication to preserving the legacy of emotions, love, and relationships through food. Join us on this journey as we continue to spread sweetness worldwide.
